Exploring the Taboo: What Cultures Eat Dog and Why It Still Happens Today
Dogs are considered man’s best friend in many cultures, but in some, they are viewed as a delicacy. This is a topic that might shock and offend some, but it is something that has been happening for thousands of years. In this article, we will explore what cultures eat dog meat, why they do it, and what has led to the continued practice despite the growing opposition.
Which cultures eat dog?
The consumption of dog meat has a long history in several countries, including some regions of China, the Philippines, Vietnam, and South Korea. As per the statistics, approximately 13 million dogs are consumed annually worldwide, with the most extensive dog meat market found in China and South Korea. In China, dog meat is used for medicinal purposes, particularly during the winter when it is believed to keep the body warm. Across South Korea, it’s commonly eaten in the summer months, primarily as Boshintang, a dog meat soup.
Why do they eat dog meat?
The reasons for consuming dog meat vary from one culture to another. In China, it is believed to help cure colds and provide warmth during the winter months. Also, the Chinese have involved the practice of eating dog meat in their culture for centuries. In Korea, it is seen as a traditional food, with its consumption dating back to at least the 14th century.
In the Philippines, dog meat is considered a delicacy consumed primarily during special occasions like weddings, funerals, and festivals. It is believed that consuming it can bring good luck and increase virility. Additionally, the general belief is that eating dog meat can ward off bad spirits and disease, but the popularity of dog meat is declining in the region, due to the increased awareness and advocacy against the practice.
Why does it still happen despite opposition?
The eating of dog meat has become a controversial issue in recent years. Globally, there is a growing opposition to the practice from many animal rights organizations and individuals alike. The biggest reason it still happens is mostly due to cultural beliefs and practices that are hard to break. The tradition of consuming dog meat has been passed on across many generations, and some individuals might have grown up seeing it as a normal occurrence. Also, as per some cultural beliefs, it helps to ward off diseases and bring blessings to the consumer.
Furthermore, the demand side of eating dog meat has a significant contribution to its continued practice. As long as there is demand, the supply will be there.
Conclusion
As we have explored in this article, there are certain cultures in which the consumption of dog meat is a traditional and common practice. While the reasons to eat the meat differ, the global opposition to the practice is growing. Animal rights organizations and individuals alike are leading advocacies to stop the supply and demand of dog meat. However, it still remains a controversial issue due to cultural beliefs that are hard to break. The future of this practice remains uncertain, but it is evident that cultural beliefs and traditions must be adjusted, and alternatives have to be provided for those practicing it, before any progress can be made.
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